It is quite nice to harvest peppers at the end of the sidewalk! I've also made pesto once and have been using fresh basil in everything imaginable from eggs to pizza. I made a nice fettuccine Florentine with spinach from my brother. Dad's blueberry bushes were very abundant this year too... so i made a berry crisp dessert out of them.
In the gardening listed under "other"... i transplanted 5 bunches of oatgrass to the area near the new blue spruce tree.
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